Junior Sous Chef

...

Junior Sous Chef

Hospitality

-

London, South East

-

£36,000 - £36,000 per annum

Consultant name: Charlie Steel

Call for more information on this position: 0207 553 8740

Job reference: 000000000102606

Date posted: 18/09/2026

To Apply for this Job Click Here

Junior Sous Chef – Central London
£36,000 + Tips/Tronc + Overtime | 42.5 Hours | Mainly Monday–Friday

We’re recruiting an experienced Junior Sous Chef for a prestigious hospitality and events operation at a historic London venue.
Based within the bar and restaurant, you’ll support the kitchen team across restaurant service, corporate hospitality, private dining and large-scale events.

What’s on offer:

  • £36,000 salary + Tips/Tronc
  • Overtime available and paid at time and a half
  • Mainly Monday–Friday, 5 days from 7
  • Around 10 weeks’ paid closure throughout the year
  • Meals, uniform & laundry provided
  • 50% staff discount
  • Pension & Cycle to Work Scheme
  • Excellent training and career progression

Previous Junior Sous/Sous Chef experience is preferred, along with flexibility for occasional evenings and weekends during events.
Interested? Apply now for more information.
Charlie Steel

To Apply for this Job Click Here

Related Jobs

Chef - Preston

Hospitality

PRS are working with a leading Retail Group who require chef support for their busy restaurant operation in Preston. Details are below - Location - Preston PR4 postcodeStart date -...

Chef de partie

Hospitality

Chef De Partie£33,500 + £5–7k Overtime | 42.5 Hours | Mainly Monday–FridayWe’re recruiting for a talented Chef de Partie to join a prestigious hospitality and events operation at a historic...

School Catering Assistant

Hospitality

Are you a hardworking Kitchen Porter or General Assistant with a valid Enhanced DBS certificate looking for flexible temporary work across Hastings?We are currently looking for staff on a both...

Share Job