Weekend and Bank Holiday – FOH/Chef

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Weekend and Bank Holiday – FOH/Chef

Hospitality

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Oxford, South East

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£15 - £15 per hour

Consultant name: Yazmin Cole

Call for more information on this position: 02075535660

Job reference: 000000000094268

Date posted: 16/04/2025

To Apply for this Job Click Here

Weekend & Bank Holiday Front of House / Chef – £15.00 per hour (Temp to Perm)
Double time on Bank Holidays 

We’re on the lookout for a versatile and enthusiastic Front of House / Chef to join our team for weekend and bank holiday shifts. If you love a fast-paced environment, have a passion for great food and service, and enjoy wearing multiple hats, this could be the perfect role for you!

About the Role:

This is a dynamic position that blends front of house service with kitchen responsibilities. You’ll be a key part of a small, friendly team where no two days are the same.

Duties include:

  • Greeting and serving customers with a smile
  • Preparing and cooking simple, delicious food to order
  • Handling till operations and taking customer orders
  • Keeping the kitchen and front of house clean and organised
  • Washing up and ensuring hygiene standards are met
  • Working closely with the team to deliver a smooth service

What We’re Looking For:

  • A friendly, can-do attitude and team player spirit
  • Experience in a café, restaurant or kitchen setting is ideal
  • Ability to stay calm and focused under pressure
  • Flexibility and willingness to pitch in wherever needed
  • Food hygiene knowledge (Level 2 certificate a bonus)

Perks:

  • £15.00 per hour
  • Temp to perm opportunity for the right person
  • Supportive and welcoming team
  • A chance to grow with us and develop your skills across all areas

Ready to jump in and make weekends work for you?

Apply now and tell us why you’d be a great fit!
Yazmin Cole

To Apply for this Job Click Here

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